|Content|| Description of item
for stabilizing Saracia Improves the intestinal environment
that suppresses the absorption of sugar
Reduces tummy fat and body weight * 2
Salacinol, indigestible dextrin (dietary fiber), Epigalocatecingalate, monoglucosylrutin
* 1 Functionality that suppresses sugar absorption and regulates the intestinal environment by continuous ingestion (increases bifidus bacteria in the stomach) Functionality is a research review by the functional ingredient salacinol
* 2 The function of improving the high BMI by reducing the abdominal fat (body fat, visceral fat) and weight of those who have a high BMI by continuous intake is a clinical test using the final product
This product has Contains salacinol, indigestible dextrin (dietary fiber), epigalocatecingalate, and monoglucosylrutin. This food is suitable for people with a high BMI.
■ This product has the function of improving the high BMI by reducing the abdominal fat (body fat, visceral fat) and body weight of those who have a high BMI by continuous intake.
■ Salacinol has been reported to have the functionality of suppressing the absorption of sugar ingested from the diet and the functionality of adjusting the intestinal environment (increasing bifidobacteria in the stomach) by continuous ingestion.
Usage / dose
Usage / Dose / Usage
8 tablets (2-4 tablets 3 times a day)
the volume of the meal, with water before meals as a guide Please enjoy.
|Uji Matcha is used.
Since it is sterilized, it can be used for a wide range of foods, from ice cream and namagashi that are not heat-treated.
It is also convenient for storage as it is contained in a zipper-type airtight bag.
Ingredient name: Green tea (domestic)
Storage method: Store in a refrigerator or a cool and dark place, and be careful of moisture and fragrance.
Best-by date: Approximately 8 months after manufacture Consume as soon as possible after opening.
[Matcha for food] Kyoto Uji Matcha for food processing Clear (sterilized) Matcha Special A 100g Honjien